Dinner Menu


EARL FOCACCIA

Freshly baked in house each day, served with smoked butter & our own Italian olive oil


HORS D'OEUVRES

CHARGRILLED PRAWN
ajo blanco, lemon, chilli

beef tartare
beetroot, shallot, dill pickle, fresh horseradish

gnocco fritto
smoked ricotta, pickled pear

croquette
pork cheek, apple ketchup


Small Plates

market fish crudo
smoked tomato, saffron onion

viavio nelson burrata
hierloomacy tomato, agrodolce

calamari fritti
roast red pepper, romesco, preserved lemon

Atlantic Scallops
southern italian salmoriglio, grape


Bistro Classics

house made gnocchi
zucchini, lemon, herb, feta, seeded granola

Seafood tagliatelle
green-lipped mussel butter, prawn, fish, saffron bisque

MARKET FISH
white bean, green pea, lemon, herb

BUTCHER STEAK
heirloom carrot, date, chermoula, jus


Sides

italian table SALAD
Blood orange, fennel, buttercrunch, sesame seed

chargrilled asparagus
lemon, olive oil, pargrattato, chervil

Crush agria potatoes
dill & lemon yoghurt


Eat like an Earl

Dining at Earl is all about enjoying simple, delicious food with your favorite people in a relaxed atmosphere. let our chefs take you on a journey of the seasons greatest hits. Each course is designed for your table to share, required by all guests. Dietaries can be accommodated for within reason.

$89 per person

$135 with wine pairing

PASTA AND WINE - EVERY TUESDAY NIGHT FOR $26.50 

Few things go together quite as well as a bowl of pasta and a large glass of wine, and that’s all we offer here at Earl, every Tuesday for just $26.5. Rotating menu, bookings advised.