Lunch Menu

House Made Focaccia
smoked butter, Olive Oil

asparagus toast
new season asparagus, smoked ricotta, saffron onion

smoked mussel pate
lemon, capers, white fish crackling, fried potato

Calamari fritti
chorizo emulsion

Earl Salad
green bean, artichoke, radish, organic green leaves

schnitzel sandwich
beef schnitzel, marinated zucchini, pickle mayo

house made gnocchi
slow cooked portobello mushroom, toasted kale

crumbed pork cutlet
celeriac remoulade, jus, charred lemon

seafood bucatini
prawn bisque, confit onion, nori pangrattato

SHOESTRINGS
GARLIC OIL, PECORINO

house salad
dressed organic green leaves, Radish



—

As a locally owned and operated business, we are very aware how the current climate is impacting our small community. For this reason, PLEASE NOTE MENU A SAMPLE ONLY AND SUBJECT TO CHANGE WITHOUT NOTICE.

 

PASTA AND WINE - EVERY TUESDAY NIGHT FOR $26.50 

Few things go together quite as well as a bowl of pasta and a large glass of wine, and that’s all we offer here at Earl, every Tuesday for just $26.5. Rotating menu, bookings advised.